These products require spoon texture, creaminess, and stability without milk protein.
Evergel/Everstar – Instant thickener that enhances creaminess and spoon texture in vegan yogurts and dessert-style products
Pregeflow– Cold-stable thickener that provides smooth, uniform body in vegan yogurt drinks and chilled desserts.
Polyset – Adds body and creamy texture in fruit-based and dessert-style vegan yogurts.
Polymat – Improves stability and prevents fat separation in coconut- and nut-based desserts.
Maltodextrin – Acts as bulking agent and balances sweetness in low-fat and sugar-reduced vegan desserts