These products replace gelatin and animal-based ingredients while maintaining texture, clarity and chew.
Polygel
Creates elastic and tender gels for vegan jellies and gummies.
Polymat
Provides gelling, thickening and film-forming for plant-based confectionery.
Polyset
Adds body and gel structure in vegan gummies and soft candies.
Polymyl
Forms clear, firm gels with good water retention and flavour delivery.
Evergum 20
Delivers gelatin-free chewiness in vegan gummies and winegums.
Everpect
pectin replacement in all type of confectionery.
Evergel
Gelatin replacement in all type of confectionery.