Ensure perfectly textured and visually appealing pickles with our advanced solutions.
Suitable for Indian pickles, preserved olives, cucumbers, and mixed vegetables,
our products maintain firmness, stabilize brine, and provide a glossy, appealing finish.
Applications & Products:
Pregeflow – Thickens masala pickle brine instantly; stabilizes brine in canned or preserved pickles.
E1412 /E1414/E1413– Adds pulpiness and stabilizes chili-masala suspensions in Indianand international pickles. provides stability against high temperatures and acidic conditionscommon in pickling, ensuring product uniformity and consistency. Controls syneresis andkeeps brine clear in both Indian pickles and preserved vegetables like olives and cucumbers.
- OS Starch –Pickled products containing oil Acts as an emulsifier.It binds water and oil together preventing an oily layer from forming at the top of the jar